Easy Homemade Lemonade

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Naomi has been after me to make some Homemade Lemonade, so this morning I did a Google search and found this recipe on AllRecipes.com.  It received 5 stars, and was indeed a winner.  Try it, it’s delicious!

“Best Lemonade Ever”



  1. In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
  2. Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.

I actually cut the recipe in half, because we only had 3/4 cup lemon juice in our freezer.  Although the recipe recommends 4 1/2 hours of preparation, I don’t think it took me nearly that long.  I just boiled the water and sugar mixture, and then took the kids shopping while it chilled.  When I got back, I added the lemon juice and the rest of the water.


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